Tangram Opening Times Low season (16 April - 14 October):
Dinner only: 5:30PM - 10:00PM (Lunch on request for 8 people and up)
Tangram Opening Times High season (15 October - 15 April):
Lunch: 11:30AM - 2:30PM & Dinner: 5:30PM - 10:00PM
WE ARE ENJOYING OUR HOLIDAYS FROM 3 OCT - 10 OCT
Tangram Garden would like to welcome you to Siem Reap, the gateway to the majestic temples of Angkor Wat. Located in the Northwest of Cambodia, Siem Reap is actually a town buildup of several small fishing villages that used to exist along the Siem Reap River & the Tonle Sap Lake. Nowadays the town is a bustling tourism centre with an abundance of facilities & activities. The main reasons to visit Siem Reap are the Temples of Angkor, although the city & surroundings have much more to offer than just temples. Siem Reap is the place to blend in with the locals and experience a piece of authentic Cambodia.
Tangram Garden blends in with the community & offers a casual lunch or dining experience for people seeking privacy & intimacy. Most people forget to take the time & opportunity to enjoy the beautiful surroundings when traveling. Tangram hopes to go back to the concept of appreciation & encourages people to take their time dining, appreciating the lush environment & conversing about their travels with each other or our staff.
Located in a quiet area in Central Siem Reap, Tangram offers a concept that allows you to really come at peace in a large garden with sheer privacy. Everything around you tells you that you are in Cambodia; the vegetation, the building materials & structures, the landscaping, the sincere smiles of our dedicated team, the taste & presentation of our food.
Besides offering our guests a most memorable experience, Tangram also connects with the local community and hopes to be an example of a sustainable local business venture that supports our cooks & waiters with honest benefits & continuous training. Our "Lunch & Munch" program supports underprivileged children who are cared for by small private run NGO’s. We donate 5% of our profits to the charities we support. We want all of the people connected to us to feel appreciated & cared for, including our guests, our staff & our community.
Meet our New Cheff Micha from The Netherlands. Just arrived to lead our kitchen to the next level. Micha will introduce a series of fresh new fusion dishes to our menu. 
